An East Anglian pub group is continuing its rapid expansion with another purchase in north Norfolk.

Chestnut Group has snapped up the Gin Trap Inn in Ringstead as it consolidates its foothold in the region.

The latest acquisition comes with 16 bedrooms - taking its room tally to 200 across Norfolk.

The hospitality business has also opened The Maltings - a 28 bedroomed hotel in Weybourne near Blakeney which includes The Grain Store - a barn style restaurant and bar overlooking the sea.

The Gin Trap (Image: Chestnut Group)

Founder and managing director Philip Turner said: “2024 has been a busy Norfolk year for the business.

"We started this journey in March 2020 - one week prior to lockdown - and four years later we have almost 200 bedrooms across the county.

"We remain an ambitious business trying to make a difference for our guests and team – this week we opened our second 'winter garden' at The Globe at Wells-next-the-Sea serving cheese fondues and tartiflette pizzas."

The business was keen to develop strong relationships with those promoting North Norfolk as the go-to destination, he said.

"I have known The Gin Trap Inn for many years and feel privileged that Chestnut has the chance to be part of the future,” said Mr Turner.

The company now employs more than 200 people across the region. It is aiming to raise £15k for its Giving Tree charitable foundation.

The Gin Trap's outgoing owner David Lamyman said: “We have taken The Gin Trap Inn to a new level since we acquired the business in 2019.

"Our great reputation is thanks to a very dedicated and hard-working team of people that know what our guests want and excel at delivering it.

"Having watched Chestnut grow by acquiring such quality venues and ensuring they individually thrive, I know that The Gin Trap will be in good hands.  Thank you to all those that have supported us.”

Employees from the pub will transfer over and guest room bookings and table reservations will remain in place.

Chestnut is based at Higham, near Bury St Edmunds.