A Norfolk pub has launched Sunday roasts with a twist and they "have been a hit" with customers.
The Suffield Arms in Thorpe Market, located opposite Gunton Station, is a 19th-century pub, Mediterranean restaurant and tapas bar.
Roasts with a Mediterranean twist are now on offer, with a choice of South Creake pork porchetta with crackling for £24 or Aberdeen Angus sirloin of beef for £26.
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This is served with seasonal vegetables, slow-cooked swede with horseradish, beef tallow crisp roast potatoes, a Yorkshire Pudding and a Madeira jus.
"We are offering an Aberdeen Angus sirloin cooked in our Spanish Josper to give it a beautiful charcoal flavour.
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"Our porchetta is a traditional Italian pork roast stuffed with aromatics, garlic and lemon zest."
Tapas dishes are also available to order on Sundays.
Mr Ash added: "The concept seems to have been a hit, with people starting with a selection of tapas dishes and finishing off with a Sunday roast."
Book a table at suffieldarms.com
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