The Sponge team celebrates 15 years, excited for the future (Image: Silver Pear Communications)
The team behind a Norfolk bakery is celebrating 15 years in business and a whopping three MILLION cakes.
The firm started as a "quirky café" but quickly gained the "unwavering support of loyal Norfolk customers" and now the team claim to get through more than 7,000 eggs each week.
Since the launch of its online offering in 2009 masterminded by co-founders Mark Joll and Iain Wilson, business has boomed.
This move allowed Sponge to provide cakes across the UK including to many celebrities and even the homes of royalty.
A spokesman said: "Victoria sponge and chocolate have remained customer favourites since the start - though funfetti is proving extremely popular with modern cake lovers."
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