A seaside town's seasonal food and drink festival is set to return this week.

Hunstanton High Street will be filled by more than 30 stalls on Sunday.

Mark Kacary, who is putting the finishing touches to the day with his wife Rosie, said there would be cocktail making and cookery displays in a show kitchen on The Spinney for the first time.

Newcomers will also include Black Shuck Distillery, brewery Moongazer Ales and Chilli Willy's gourmet cooking oils.

"We'll have more than a farmer's market, it's a whole day out with the beach and town's attractions nearby," he said.

Mark and Rosie Kacary, who are organising Hunstanton's third seasonal food and drink festMark and Rosie Kacary, who are organising Hunstanton's third seasonal food and drink fest (Image: Chris Bishop)

"The traders have come along and felt it was worth their effort and worth coming back, so they're enthusiastic about it."

The event has gone from strength to strength since it was launched in March, with crowds flocking to its last event in June. 

Mr and Mrs Kacary, who run a deli and cafe in the resort, wanted to showcase local producers for everything from wines and gin, to artisan cheeses and preserves.