From markets to juggling chefs, an annual three-day food festival returns to Norfolk this autumn.
The Aylsham Food Festival is back for its 17th edition from Friday, October 6 until Sunday, October 8 2023.
It is organised by the not-for-profit group Slow Food Aylsham in collaboration with Cittaslow Aylsham.
Patrick Prekopp, chair of Slow Food Aylsham, said: "Aylsham is fast establishing itself as a go-to town for food lovers with lots of new openings, including a cocktail bar and cafés over the last year, and a craft beer pub launches soon."
READ MORE: The Malt and Mardle owners opening Porters Arms pub in Aylsham
The festival will be set in and around Aylsham’s historic and picturesque Market Place, where the Sky High Juggling Chefs will perform on Saturday.
It will open with the Festival Dinner on Friday night, prepared, cooked and served by Aylsham High School students – all for just £18 including musical entertainment.
The weekend also includes food and craft markets, a wine tasting and the famous Big Slow Sunday Brunch.
READ MORE: Stamp pizza restaurant in Aylsham launches new pasta menu
LISTINGS
Friday, October 6
• Country Market, Town Hall, 8.30am-12noon, free entry
• Festival Dinner, Aylsham High School, 6pm-10pm, £18pp, email slowfoodaylsham@gmail.com to book
(Tables are for 10 people - if your party is less than 10, then expect to be seated with others.)
Saturday, October 7
• Food and Craft Market, more stalls in the Town Hall and entertainment by the Sky High Juggling Chefs, 8.30am-2pm
• Wine tasting with cheese, Friendship Hall in Cawston Road, 7pm, £22pp at aylshamheritage.com
Sunday, October 8
• The Big Slow Brunch, Town Hall, 10.30am-1pm, £9pp, under 12s: £4.50pp, email slowfoodaylsham@gmail.com to book
A traditional full English and continental buffet served by members of Slow Food and friends.
For all the latest updates visit slowfoodaylsham.org.uk
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