The team at a north Norfolk hotel and restaurant is toasting to success after earning two major accolades from the AA Guide.

Blakeney House, tucked away off the High Street in the coastal village, has received two AA Rosettes for culinary excellence.

It has become renowned for its modern British taster menu, which utilises local produce and is updated daily.

Eastern Daily Press: Blakeney House has been awarded two coveted AA rosettes Blakeney House has been awarded two coveted AA rosettes (Image: Blakeney House)

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The head chef is Dominic Aslett, who was trained by Raymond Blanc and honed his skills in various Michelin Star restaurants before moving to Norfolk and working at places such as The Gunton Arms and Sculthorpe Mill. 

Blakeney House has also been awarded a prestigious five-star rating by the AA Guide in the 'restaurant with rooms' category.

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Eastern Daily Press: One of the rooms at Blakeney House One of the rooms at Blakeney House (Image: Blakeney House)

AA inspectors praised the hotel and restaurant’s quality, style and relaxed atmosphere.

Mr Aslett said: "We are absolutely elated to receive this recognition from the AA Guide.

"The coveted two rosettes are a testament to the dedication of our entire team and the invaluable support of our loyal customers, who have been with us since the beginning."